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pig

Scenario 2 - Own Wean-to-Finish

Items
Suggested Range of ValuesInput
Building
Number of Pig Spaces
Cost per Pig Space ($) 200 to 240
Site Cost & Preparation ($)
   Well, electricity to site, leveling, road gravel, culverts, etc.		 5000 to 50000
Engineering & Permit Fees ($) 3000 to 8000
Down Payment ($)
Amount Financed ($)
   Calculated from total building cost and down payment.
Interest Rate for New Building (%)
Number Years to be Financed 7 to 12


Equipment

Cost of any Equipment not
  included in Building ($)
   Power washer, generator, loading chute, etc.
Down Payment ($)
Amount Financed ($)
   Calculated from equipment cost and down payment.
Interest Rate for Equipment (%)
Number Years to be Financed
Projected Number of Turns
per Year 		1.9 to 2.1

Operating Cost ($)

Operating Loan for Inputs
   Approximately 1/2 the direct costs
   per pig for one group
Operating loan for Pigs
  (if financed)
   Should be for one group of pigs
Operating Interest Rate (%)

Budget Inputs
Average Market Weight (lb) 250 to 300
Market Price ($ per Cwt Live)
Other Income - Average Premium
  per Hog, if any ($)
Weaned Pig Price ($ per Head)
Feed Cost, Including Grinding
  and Delivery ($ per Pig)
Veterinary ($ per Pig) 2.00 to 3.00
Supplies ($ per Pig)
Marketing, Including Trucking
  ($ per Pig)
Labor (Number Hours per
  Pig Sold) 		0.35 to 0.5
Death Loss (%)

Annual Input Cost ($)

Real Estate Taxes
Building and Property Insurance
Propane 1.8 to 2.2 gallons per pig space
Utilities $1.50 to $2.50 per pig space
Building Repair 0.5 to 1% of total cost per year
Equipment Repair

  


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The Nebraska Pork Producers Association and the University of Nebraska are not liable for the information within this worksheet. This worksheet is provided "as-is". The entire risk as to the quality and performance of the worksheet is with the user.